At Bursera, we only source trees that have died naturally and have been resting on the forest floor for several years. Our ethical SERFOR-certified harvesting process ensures that no living trees are ever cut down, period. Not only does this help preserve Palo Santo, it leads to the potent, effective, and premium quality that is expected of all Bursera products.

Light the end of the stick until there is a small flame. Knowing that it may take up to 45 seconds of holding a flame to it, we recommend using a candle. 

Once lit, let the Palo Santo burn for 10-20 seconds then blow out so only smoke remains. Then use the smoke to cleanse your space by painting the air with it.  Then place your stick in a Palo Santo holder or fireproof bowl until the smoke ceases naturally. 

Each stick can be relit several dozen times and Palo Santo ash can be sprinkled on top of plant-soil as a natural nutrient boost. 

As with any flame, or lit item, take caution when burning.